Sweet soy chicken stir fry

Method

1. Mix sweet soy, garlic, chilli and ginger together.Prepare/Chop all vegetables and cube tofu/chicken breast Put rice noodles in boiling water for 8minutes covered
2. Cook vegetable in wok the adding 2tsps prepared sauce one cooked set aside. Cook tofu/chicken then cover with remaining sauce, once cooked put on top of set aside vegetables leaving small amount of sauce in bottom of wok
3. Add cooked rice noodles to wok and sauce left in bottom of wok coat for 2 minutes before adding set aside vegetables and tofu or chicken. Mix well and serve