Recipe Cuisine: Thai
Theme: Soul Spicy
Thai Spicy Basil & Garlic Stir Fry
By: Valcom
Ingredients
- Thai Spicy Basil & Garlic Paste
- 400g Chicken fillet
- 3 tablespoon of fish sauce
- 1 Cup of Bamboo Strips
- 2 tablespoon of oil
- Bunch Of Basil Leaf
Product used in recipe
- VALCOM - BAMBOO SHOOT SLICES
- VALCOM - PAD THAI PASTE
Method
- Fry paste in oil, then add Chicken and cook till brown. Roughly 10 mins
- Add Basil Leaves, Fish sauce and Bamboo strips
- Cook for an additional 20 mins
