Recipe Cuisine: Korean
Theme: Soul Spicy
Wagyu tongue with kim chi
By: Hendri Susanto
Ingredients
- Wagyu tongu
- Kimchi
- Obento tonkotsu sauce
- Garlic
- Onion
- Quail egg
- Mushroom
Product used in recipe
- OBENTO - TONKATSU SAUCE
Method
- Strir fry tongue with garlic and onion
- Put tonkotsu sauce
- Pur kimchi , quail egg and mushroom
