Beef fried noodles and seaweed

Ingredients

• 3 sheets of Seaweed
• 500g Beef roast cooked and chopped
• 2 Broccoli
• 1 Red capsicum
• 1 onion
• Shallots
• Zucchini
• 1/2 Garlic glove
• 4 tbsp Oyster sauce
• 1 tsp Rice wine vinegar
• 2 tbs Cooking oil
• Freshly made noodles
• Mushrooms
• 1/4 cup soy sauce

Method

1. Heat oil in a large wok, sauté onions and garlic
2. Chop all the vegetables and add it to the wok, cook until soft.
3. Mix the oyster sauce, rice wine vinegar and soy sauce and add to the wok
4. Mix in the beef and chopped seaweed and heat until hot.
5. Lastly add the freshly made noodles and mix until warm. Serve and garnish with extra seaweed

Product used in recipe

• OBENTO - OBENTO YAKI NORI FOR SUSHI