Ingredients
- Tofu CucumberCarrot Avocado Sushi RiceNoriPickled Ginger Soy SauceCorn FlourS&B WasabiCorn FlourSushi RiceJapanese
Method
- Prepare tofu by marinating in soy sauce and letting sit for 10 minutes.Coat tofu in cornstarch and fry in pan with neutral oil.Set asidePrepare sushi rice as per packet instructions Julienne carrot and cucumber Slice avocado Cool rice and add sushi rice seasoning Prepare nori
- Prepare sushi rolls by placing nori on Bamboo mat layering desired ingredients and rolling.Using a knife set the blade and cut sushi into bite size pieces.
Product used in recipe
- S&B - S&B PREMIUM WASABI IN TUBE 43G
- OBENTO - OBENTO SAUCE - SUSHI SEASONING