Ingredients
- Nori Sheets
- 2.5 cups Sushi rice
- 200g Tin Tuna in Oil
- Cucumber
- Avocado
- Mayonaise
Method
- Cook the rice in rice cooker
- Drain tuna, mix with mayo to preferred taste
- Slice cucumber lengthways. Remove seeds
- Slice Avocado
- Using Bamboo Sushi mat, place nori sheet shiny side down, layer the rice, tuna, cucumber or avocado. Roll.
- Cut into small pieces. Devour!
Product used in recipe
- Obento - Yaki Nori For Sushi
- Obento - Sushi Bamboo Mat
