Japchae

Ingredients

• Obap Sweet potato noodles 100g
• 1 carrot
• 100 grams mushroom
• 2 cups spinach
• Red onion
• 1/4 cup shallots
• 1 egg
• 2 tbsp Soy sauce
• 2 tbsp brown sugar
• 1 tbsp sesame oil
• 4 cloves Garlic

Method

1. Make the sauce by combining soy sauce, sesame oil and brown sugar and set aside
2. Bring a pot of water to boil, while waiting, cut the vegetables into strips.
3. Once water has boiled, place Obap sweet potato noodle and boil for 8 minutes.
4. In a separate wok, fry egg and set aside. Saute garlic and mushroom until golden, add the carrots and onion.
5. Once the Obap Potato noodles is ready, strain and rinse it with cold water and add to the vegetables then add the sauce while continuously stirring.
6. Add the spinach and egg, top with spring onion and serve.

Product used in recipe

• Obap - Sweet Potato Noodles