Ingredients
- Cooking sake
- Butter
- Miso paste
- Wombok
- Garlic
- Onion
- Chicken thighs
- Chicken stock
Method
- Brown chicken in butter
- Add onion, garlic and Wombok
- Add sake, miso and stock and simmer until chicken is cooked, then serve.
Product used in recipe
- Obento - Cooking Sake
