Muffin pan okonomiyaki puffs

Ingredients

• 5 eggs
• 2 tbsp peanut oil Milk 2 tbs200g packet undressed coleslaw2 green onions 1 cup self raising flourKewpie mayonnaiseBarbecue sauce

Method

1. Preheat oven 220Place a 12 hole muffin pan in oven
2. Whisk eggs oil sauce milkAdd coleslaw half an onion Sprinkle flour salt stir combineDivide between muffin holes bake 15 mind
3. Serve drizzle with extra tonkatsu sauce sprinkle with remaining onion

Product used in recipe

• Obento - Tonkatsu Sauce
• Obento - Yakitori Sauce