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Cuisine: Japanese

Quick jap curry

By: Julie

Ingredients

Carrot
Diced Scotch fillet
Onion

Method

Peel onionPlace whole onion in potDice carrot roughly Dice scotch fillet
Place beef in pot and cook on high to seal in juicesThen place carrot then onionAddWater (to cover all ingredients) then addy cubes of jap curry (golden curry)

Product used in recipe

S&B - S&B GOLDEN CURRY MILD 92G