Ingredients
- Chicken .capsicum, fish sauce , soya sauce brown sugar
- Vegie oil
- 400g chicken 1 tablespoon of all other ingredients onion and garlic
Method
- Cook chicken add curry sauce then onion and capsicum then sauces
- Cook all 15 mins
Product used in recipe
- LEE KUM KEE - LKK ALL PURPOSE MARINADE 410ML
- SQUID BRAND - SQUID BRAND FISH SAUCE 300ML
