Ingredients
- Salmon
- Avo, red onion, carrot and cucumber
- Cooked Rice
- Kewpie, honey and extra hot chilli sauce.
Method
- Cook rice. Mix Honey, keppie and Siracha in a bowl, set aside.
- Cover salmon in oil and put in air fryer for 10 mins
- Cut up vegetables.
- Place rice in bowl, put in vegetables, put in rice and cover with kewpie sauce.
Product used in recipe
- Kewpie - Japanese Dressing Roasted Sesame Spicy Flavour
- ABC - Extra Hot Chilli Sauce
