
Ingredients
- Coconut creamMirin Ponzu Satay sauce
- Vegetable oil
- 500 chicken
- Steamed riceLimesCucumberTomatoes
Method
- Slice chicken and cook both sides in oilTake out and add satay sauce to heat through and activate ingredients Add tin of coconut cream and other ingredientsBring to boil
- Reduce to simmer then add chicken back into sauceHeat through
- Squeeze fresh limeCook riceServe chicken over rice with wedge of lime, cucumber and tomato
Product used in recipe
- OBENTO - OBENTO SAUCE - PONZU SAUCE
- OBENTO - OBENTO SAUCE - MIRIN SEASONING
- ABC - ABC SWEET SOY SAUCE PET 600ml