Ingredients
- Sushi rice
- 5 sheets yaki nori
- 1 carrot peeled
- 1 Cucumber sliced
- 1/2 Avocado
- 5 tsp Mayonnaise
- Sweet chili sauce to taste
- Tuna or chicken schnitzel
Method
- Boil rice until tender
- Airfry schnitzel for 15 minutes
- Flatten yaki nori sheets on a hard surface shiny side down
- Spoon on rice and smooth out across the yaki nori, put on the filling adding Mayo, avocado and sweet chili to your taste
- Roll the yaki Nora from the filing side up to the end and secure the roll with a bit more mayonnaise
Product used in recipe
- Obento - Yaki Nori For Sushi
