Sushi on the go!

Ingredients

• Obento Yaki nori for Sushi
• Sushi rice
• cucumber thinly sliced
• avocado cut into strips
• carrot thinly sliced
• rice vinegar
• white sugar
• 1.5 cups of water
• pinch of salt
• Sushi rolling mat

Method

1. Bring water to a boil in a pot, and stir in rice. Reduce heat to medium, cover, and simmer until rice is tender and water has been absorbed by the rice.
2. Mix sugar, vinegar and salt in a small dish and then add to rice. Leave to cool until the rice is sticky but not mushy.
3. Lay your Obento nori sheets on-top of the sushi rolling mat.
4. Thinly layer some rice ontop of the Obento nori and then add the cucumber, carrot and avocado through the middle of the rice.
5. take the end of the rolling mat (closest to you) and roll tighly over the top. Do this until all the Sushi rolled together
6. Taking a sharp knife, slice the roll into 2.5cm strips and get stuck in!

Product used in recipe

• Obento - Yaki Nori For Sushi