Recipe Cuisine: Japanese
Theme: Fast & Fab
Tuna avocado sushi
By: Georgia Domingo
Ingredients
- Sushi riceSeaweed sheetTunaAvocadoSushi seasoningSushi dip
- 1 cup rice1 1/2 cups water1 tbsp sushi seasoning
- 1 small can tuna1/2 avocado1 pc nori sheet cut in half
Product used in recipe
- OBENTO - SUSHI & SASHIMI SOY SAUCE
- OBENTO - SUSHI RICE
- OBENTO - SUSHI SEASONING
Method
- Measure rice and rinse.Add amount of water neededCook in the rice cookerAdd sushi seasoning when the rice is doneColl down
- Lay the rice flat into sushi nori sheetPut tuna and avocado and roll.
