Back to Gallery 0 Cuisine: Japanese Yellowfin Delight By: Danielle Devine Share this entry: Ingredients Thin sliced Yellowfin Tuna Dash of S&B wasabi SAKATA SEAWEEDCRACKER Fresh Basil leaf Method Place Tuna on rice cracker Add a dash of wasabi Place basil leaf on top Heaven Product used in recipe S&B - Premium Wasabi In Tube